by Amanda Clough | May 16, 2025 | Art, Butterflies and Caterpillars, Computing, English, Health and Well-Being, IT and Computing, Maths, News, Outdoor Learning, Science
This week we have continued to learn more facts about worms and composting. We started to make a display of what is compostable and which insects we can find in a compost bin. So far we have produced some fantastic worms, fruit flies and snails. We have enjoyed the...
by Amanda Clough | May 9, 2025 | Butterflies and Caterpillars, English, Health and Well-Being, IT and Computing, Maths, News, Outdoor Learning, Science
This week we have continued to find out about worms and composting. We shared a non-fiction book about worms and we have learned that worms do not have eyes or teeth, they produce slime to help them move around in earth and they do not have a skeleton! We also found...
by Amanda Clough | May 6, 2025 | Butterflies and Caterpillars, English, Health and Well-Being, Maths, News, Outdoor Learning
We have had a lovely first week back after Easter. We welcomed three new friends who have settled into nursery life amazingly well. This half term we are focusing on composting and worms. We read the story, A Worm called Wallace this week which is a fictional story...
by Amanda Clough | Mar 14, 2025 | Butterflies and Caterpillars, English, Health and Well-Being, IT and Computing, Maths, News, Outdoor Learning, Science
As well as continuing to find out more about Spring, we have been investigating ice this week to participate in Science Week. We completed two different investigations. We compared the look of ice made with water, salt and water, food colouring and water and lemonade....
by Amanda Clough | Mar 13, 2025 | Butterflies and Caterpillars, English, Health and Well-Being, IT and Computing, Maths, News, Outdoor Learning
This week we have introduced our new topics for this half term which are Spring and baby animals/mammals. We played a mother and baby animal matching game on the interactive white board and shared some topic based stories during snack time. We are looking forward to...
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